Maturation Monitoring

Sola Ettore & C. performs checks on produce by checking:

  • load temperature;
  • quality of packing;
  • fruit ripening indicators.

Through these checks, we can inform our customers about the product's characteristics.
The absolute hygiene of foods is guaranteed by a scrupulous observance of Italian legislative decree 193/2007, which is based on self-monitoring HACCP principles.

Maturation Monitoring
Ripening control
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